Antipasti
Frittura di calamari 9.95
Fried calamari mediterranean style, tomato sauce dipping

Grilled asparagus with polenta 12.95
Melted mozzarella, truffle oil

Mussels impepata 11.95
Steamed P.E.I. mussels in Sorrento lemon broth

Octopus alla Luciana13.95
Braised baby ocyopus in Collina tomatoes

Mozzarella di bufala caprese  12.95
Imported Buffalo mozzarella, Heirloom tomatoes and fresh basil

Bruschette assortite 12.95
Chef’s daily choice

Arancini rice balls 12.95
4 different flavors

Ceasar salad 7.95
Garlic croutons, anchovies and egg dressing

Insalatina di campo 7.95
Mixed greens w/ cherry tomato drizzled w/ balsamic vinaigrette

Insalata Gorgonzola 8.95
Mezclum , baby spinach, citrus, crumbled Gorgonzola,saffron vinaigrette

Primi

Lobster fazzoletti 24.95
Homemade stuffed ravioli

Linguine allo scoglio 20.95
Assorted shellfish over linguine
Pappardelle mushrooms e salsicce   16.95
Homemade sausage in porcini mushrooms ragu’

Tagliatelle alla Bolognese 15.95
Grounded beef and pork ragú

Lasagne della casa 16.95
Chef’s traditional recipe

Gnocchi alla sorrentina 15.95
San Marzano sauce, fior di latte, and basil

Ravioli of the season   18.95
Ask your server

Risotto
Ai frutti di mare  22.95
Amalfi coast style with assorted shellfish
Del Bra 20.95
Gorgonzola dolce and homemade sausage

Secondi

* Veal chop ai ferri  29.95
16 oz. grass feed veal chop

Chicken al mattone 22.95
1/2 chicken under the brick

Homemade sausage 21.95
Sweet italian salsiccia

*Veal saltimbocca or parmigiana 25.95
Choice of chicken   20.95

*Tuna allo zenzero 25.95
Yellowfin  Tuna seared in a white truffle crust
*Mediterranean branzino 29.95
Grilled european seabass
 Pappardelle mushrooms e salsicce   16.95
Homemade sausage in porcini mushrooms ragu’

Tagliatelle alla Bolognese 15.95
Grounded beef and pork ragú

Lasagne della casa 16.95
Chef’s traditional recipe

Gnocchi alla sorrentina 15.95
San Marzano sauce, fior di latte, and basil

Ravioli of the season   18.95
Ask your server

Risotto
Ai frutti di mare  22.95
Amalfi coast style with assorted shellfish
Del Bra 20.95
Gorgonzola dolce and homemade sausage

Secondi
* Veal chop ai ferri  29.95
16 oz. grass feed veal chop

Chicken al mattone 22.95
1/2 chicken under the brick

Homemade sausage 21.95
Sweet italian salsiccia

*Veal saltimbocca or parmigiana 25.95
Choice of chicken   20.95

*Tuna allo zenzero 25.95
Yellowfin  Tuna seared in a white truffle crust
*Mediterranean branzino 29.95
Grilled european seabass 

“All served with your choice of pasta or vegetables”     

* Broccoli Rabe                                 * Green asparagus
* Wilted spinach                         * Linguine with basil pesto
* Roasted red peppers                    *Ziti with tomato sauce
* Mushrooms trifolati                    * Spaghetti truffled funghi
* Homemade french fries                     *Fettuccine Alfredo